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- Talking Top Tens: Sophie and BouchraSophie Kahn and Bouchra Ezzahraoui are the founders of the direct-to-consumer fine jewelry brand, AUrate. Sophie, who drives the fashion and strategy elements of the business, previously served as global director of Retail Marketing and Strategy at Marc Jacobs. Sophie holds a Master in Finance from Princeton University and a Bachelor in Economics from the University of Amsterdam. Bouchra Ezzahraoui has a background in finance as an Interest Rate Derivatives trader at Goldman Sachs and brings her financial expertise to AUrate. She earned her Master in Finance at Princeton University and her Bachelor in Applied Mathematics at Ecole Nationale de la Statistique et de l’Administration Economique in Paris. In 2014, the two business women decided to combine their experience in fashion and finance and launched AUrate, a line of jewelry that has already received rave reviews for its design and industry changing business model.
- Talking Top Tens: Jeni Britton BauerJeni Britton Bauer opened Jeni’s Splendid Ice Creams in 2002 with the singular goal to make better ice cream. Today she and her hands-on crew make every batch of ice cream in their Columbus kitchens with milk from grass-grazed cows, Ohio wildflower honey, whole fruits, vegetables and herbs from nearby farms, as well as rare, carefully sourced ingredients from around the world, including direct-trade vanilla and fair-trade, bean-to-bar chocolate. Jeni’s Splendid Ice Creams—a certified B Corp that works in tandem with the people who produce their ingredients—has been praised by The New York Times and Food & Wine. Jeni is the author of the best-seller Jeni’s Splendid Ice Creams at Home, which earned her a 2012 James Beard Award. Jeni’s latest book, Jeni’s Splendid Ice Cream Desserts, was published by Artisan in 2014. Follow Jeni’s via Facebook, Pinterest, Twitter and the blog.
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