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- Talking Top Tens: Umber AhmadUmber Ahmad founded Mah-Ze-Dahr Bakery | A Colicchio Discovery in 2013 as a way to transport the curious on a delectable journey of mystery and desire. Started in 2013, the luxury food concept creates memories through combining classic recipes, global spices and an elevated sensory experience. Having spent much of her career on Wall Street, Umber decided to bring together her financial expertise with her passion of food to create a global brand rooted in the staunch belief that what you eat changes who you are as a person. Umber and the bakery have been featured in the New York Times, Food & Wine and O Magazine, among others. Follow Mah-Ze-Dahr Bakery on Twitter and Instagram.
- Talking Top Tens: Carly HeitlingerA recent graduate of Georgetown University, Carly started her blog College Prep in 2008 as a distraction from her dreaded Accounting 101 class. Blogging as “The College Prepster” has allowed Carly to share her voice and story with countless other girls. Integrating her knack for business and passion for writing, she founded her company TCP Inc and...had to actually use what she learned from accounting! She is the author of The Freshman 50 and currently resides in New York City, where she spends her time writing and searching for the best pastries. Follow Carly on Instagram and Twitter.
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