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- Talking Top Tens: Sarah PotempaSarah Potempa is an innovative hairstylist whose technical versatility and singular creative talent have made her in high demand worldwide. Blessed with artistic vision and an uplifting, easy-going personality, Sarah approaches her work with a refreshing sense of originality. She impresses her clientele with a strong work ethic and an ability to collaborate with others to achieve a common vision. Sarah Potempa graduated from the Aveda Institute with a license in cosmetology and later studied business and creativity at NYU. For the last fifteen years, she has styled hair for the covers of magazines, movie premieres, ad campaigns, celebrities, and even styled the President. With a vision to help teach all women how to style their hair like a celebrity, Sarah created her own line of tools that are innovative and easy to use. Shop The Beachwaver’s line of products here and follow Sarah on Instagram at @thebeachwaver and @sarahpotempa.
- Talking Top Tens: Amanda H. and Merrill S.Amanda Hesser is the CEO and co-founder of Food52, which has won the James Beard Awards’ Publication of the Year and the IACP’s Best Culinary Website. Named one of the 50 most influential women in food by Gourmet, she wrote the award-winning books Cooking for Mr. Latte & The Cook and the Gardener, as well as The Essential New York Times Cookbook, a Times bestseller. Follow her on Instagram and Twitter. After graduating from Brown and Le Cordon Bleu, Merrill Stubbs, co-founder and president of Food52, worked at Cook’s Illustrated and behind the counter at Flour Bakery in Boston’s South End. In addition to her work with Amanda on The Essential New York Times Cookbook, Merrill has written for the Times’ T Living, Edible Brooklyn and Body+Soul. Follow her on Instagram and Twitter.
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