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- Talking Top Tens: Umber AhmadUmber Ahmad founded Mah-Ze-Dahr Bakery | A Colicchio Discovery in 2013 as a way to transport the curious on a delectable journey of mystery and desire. Started in 2013, the luxury food concept creates memories through combining classic recipes, global spices and an elevated sensory experience. Having spent much of her career on Wall Street, Umber decided to bring together her financial expertise with her passion of food to create a global brand rooted in the staunch belief that what you eat changes who you are as a person. Umber and the bakery have been featured in the New York Times, Food & Wine and O Magazine, among others. Follow Mah-Ze-Dahr Bakery on Twitter and Instagram.
- Talking Top Tens: Lucy FairweatherLucy Fairweather is the owner and gift curator for Fair Ivy surprises, which provides unique monthly subscriptions for women. A graduate of UC Berkeley, she created the surprise gift company in 2008 after realizing that opening the mailbox had become a joyless occasion for many people. With a subscription to Fair Ivy, a new handmade, hand-wrapped, vegan-friendly, USA-made luxury gift is mailed out to you every month. All surprise items are created by women, for women, and inside each package you’ll find details about their inspiration and craft. Currently experiencing high demand, subscriptions are available via waitlist only. Follow Fair Ivy on Twitter and Instagram.
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