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- Talking Top Tens: Lauren SnyderLauren Snyder is a mother, wife, entertainer, self-taught culinary expert, recipe enthusiast, and founder of Method to my Meals based in Dallas, Texas. Having a schedule herself that would make your head spin, Lauren aims to provide homemade - for all skill levels - recipes to her readers with proven methods for success. Method to my Meals is a cooking blog for anyone that wishes to explore in their kitchen and eat delicious, achievable food. The blog provides readers with easy-to-follow recipes that might seem intimidating but are made simple with Lauren’s proven methods. Method to My Meals also focuses on ways to streamline the cooking process, from simply planning menus ahead of time to using last night’s leftovers in tonight’s recipe. Method to my Meals embodies a creative interactive platform full of educational advice for the modern cook and appeals to everyone, from beginners to experts, in the kitchen. You can follow Lauren on Instagram, FaceBook, Pinterest, and Twitter.
- Talking Top Tens: Carly de CastroCarly de Castro is the co-founder of Pressed Juicery, a leading cold-pressed juice chain founded with the goal of making high nutrition a realistic option for all people. While working in film publicity in New York, de Castro witnessed the positive impact that green juice had on her own life and her mother’s quality of life as she battled cancer and was inspired to make a true change in her lifestyle. After losing her mother, de Castro was in search of place to channel her grief and founded Pressed Juicery with two friends as a way to do something good for both herself and for others. Five years later, Pressed Juicery has nearly 40 locations in CA, NY, NV and NJ offering delicious and affordable cold-pressed, bottled juices and continues to rapidly expand. Follow Pressed Juicery on Instagram @PressedJuicery.
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