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- Talking Top Tens: Alexa Von TobelAlexa von Tobel, CFP® is the founder and CEO of LearnVest.com, and the New York Times Bestselling Author of Financially Fearless. She attended Harvard College and Harvard Business School before starting LearnVest, which has raised over $73 million in financing since its inception. Alexa brings her passion for innovative product design to the financial planning space, as she works to bring financial advice to people nationwide and revolutionize how Americans interact with their money. Follow Alexa and LearnVest on Twitter, and @AlexavonTobel and @learnvest on Instagram.
- Talking Top Tens: Jeni Britton BauerJeni Britton Bauer opened Jeni’s Splendid Ice Creams in 2002 with the singular goal to make better ice cream. Today she and her hands-on crew make every batch of ice cream in their Columbus kitchens with milk from grass-grazed cows, Ohio wildflower honey, whole fruits, vegetables and herbs from nearby farms, as well as rare, carefully sourced ingredients from around the world, including direct-trade vanilla and fair-trade, bean-to-bar chocolate. Jeni’s Splendid Ice Creams—a certified B Corp that works in tandem with the people who produce their ingredients—has been praised by The New York Times and Food & Wine. Jeni is the author of the best-seller Jeni’s Splendid Ice Creams at Home, which earned her a 2012 James Beard Award. Jeni’s latest book, Jeni’s Splendid Ice Cream Desserts, was published by Artisan in 2014. Follow Jeni’s via Facebook, Pinterest, Twitter and the blog.
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