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- Talking Top Tens: Felita HarrisFelita Harris is a seasoned senior executive with over 20 years experience in luxury ready-to-wear and soft accessories. In 2015, Felita joined Lela Rose in a newly created position, Senior Vice President, Global Commercial Development where she is responsible for overseeing sales, merchandising, brand positioning, and co-op advertising for ready-to-wear and bridal. A global traveler, strategist, and visionary, Felita has worked with some of the most notable designer brands and luxury retailers including Donna Karan Collection, Neiman Marcus, Nordstrom, Armani, St. John Knits and more! Her expertise in wholesale, retail and knowledge of the international market, has given her a dynamic acuity in managing luxury businesses worldwide. To learn more about Felita Harris you can follow her on Twitter and Instagram for daily updates on her life, Lela Rose and the world of fashion.
- Talking Top Tens: Alison CayneWhile working towards a master’s in food studies at NYU, Alison Cayne became inspired by activist and teacher Joan Gussow. Alison focused her efforts on educating people about the importance of a healthy food system and our role as consumers, voters and cooks within that system. In January 2012, she opened Haven’s Kitchen, a cooking school with café and private event space, with the hopes of advancing Gussow’s ethos of education, sustainability and integrity. Alison is committed to promoting good food policy and community activism and serves on the board of Edible Schoolyard NYC, Just Food and Food and Environmental Reporting Network. She has written for Huffington Post, USA Today and Find Eat Drink, and has been featured in publications such as The New York Times, Vogue, Domino, Remodelista and Living Etc.
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