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- Talking Top Tens: Erin CondrenErin started her business when her boy-girl twins were born and she left the Apparel Industry. She began printing holiday cards, stationery, and stickers from home…a business that ten years later would be a vibrant international eCommerce enterprise, with over 200 employees, two state-of-the-art printing & fulfillment centers, over 250k Instagram followers, and more than one million customers on-line! Erin Condren built her eponymous brand around one central theme: Let’s get it done, so we can have some fun! With that cheerful philosophy in mind, Condren’s business has ballooned. The Erin Condren brand continues to grow outside the ErinCondren.com platform and is currently sold at 500 Staples stores nationwide and at Staples.com as well as through a curated assortment on Amazon.com. For more on Erin, follow her on Facebook, Instagram, Twitter, and Pinterest!
- Talking Top Tens: Umber AhmadUmber Ahmad founded Mah-Ze-Dahr Bakery | A Colicchio Discovery in 2013 as a way to transport the curious on a delectable journey of mystery and desire. Started in 2013, the luxury food concept creates memories through combining classic recipes, global spices and an elevated sensory experience. Having spent much of her career on Wall Street, Umber decided to bring together her financial expertise with her passion of food to create a global brand rooted in the staunch belief that what you eat changes who you are as a person. Umber and the bakery have been featured in the New York Times, Food & Wine and O Magazine, among others. Follow Mah-Ze-Dahr Bakery on Twitter and Instagram.
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