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- Talking Top Tens: Hannah ChengHannah and her sister Marian live to eat, especially their mom’s home-cooking. After their parents moved from New York to the West Coast, their steady supply of homemade dumplings came to a screeching halt, leaving the two to search for dumplings just the way mom made them all around New York City. The only problem was that no one cooked like mom, with pasture-raised meat and organic and local vegetables. After 2 years of searching, Hannah and Marian opened Mimi Cheng’s Dumplings in New York City’s East Village. All the dumplings are based on and hold true to their mom’s recipes, while the monthly specials are less traditional. Follow Mimi Cheng’s Dumplings on Facebook, Twitter, and Instagram.
- Talking Top Tens: Taryn FixelTaryn Fixel is the founder of Ingredient1, which is transforming the way people discover healthy food. The Ingredient1 mobile app is a unique lens to discover foods you’ll love, see friends’ recommendations, and learn where those products are sold. Prior to ingredient1, Taryn was an investigative and documentary producer for CBS News and CNN. Follow Ingredient1 on Twitter, Instagram, and Facebook.
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