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- Talking Top Tens: Lauren Scruggs KennedyLauren Scruggs is a blogger, author and founder of the Lauren Scruggs Kennedy Foundation. California born but Texas raised, Lauren’s love for fashion has been tightly sewn in through her previous work—which includes interning in wardrobe for the hit CW show we all know and love, Gossip Girl. She continued her work in the fashion industry at Michael Kors’ showroom and later covered New York, Paris, and Montreal Fashion Weeks. Inspired by personal experiences, Lauren wrote two books, Still LOLO and Your Beautiful Heart, proving her wisdom exceeds far beyond style. Most recently, Lauren launched the Lauren Scruggs Kennedy Foundation, with the mission to provide beautiful prostheses for women in need. She also started a yearly retreat for girls that have lost a limb to create a community and encourage one another on their journey. Follow Lauren on Instagram, Twitter, and Facebook more daily inspiration.
- Talking Top Tens: Jeni Britton BauerJeni Britton Bauer opened Jeni’s Splendid Ice Creams in 2002 with the singular goal to make better ice cream. Today she and her hands-on crew make every batch of ice cream in their Columbus kitchens with milk from grass-grazed cows, Ohio wildflower honey, whole fruits, vegetables and herbs from nearby farms, as well as rare, carefully sourced ingredients from around the world, including direct-trade vanilla and fair-trade, bean-to-bar chocolate. Jeni’s Splendid Ice Creams—a certified B Corp that works in tandem with the people who produce their ingredients—has been praised by The New York Times and Food & Wine. Jeni is the author of the best-seller Jeni’s Splendid Ice Creams at Home, which earned her a 2012 James Beard Award. Jeni’s latest book, Jeni’s Splendid Ice Cream Desserts, was published by Artisan in 2014. Follow Jeni’s via Facebook, Pinterest, Twitter and the blog.
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