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- Talking Top Tens: Hannah ChengHannah and her sister Marian live to eat, especially their mom’s home-cooking. After their parents moved from New York to the West Coast, their steady supply of homemade dumplings came to a screeching halt, leaving the two to search for dumplings just the way mom made them all around New York City. The only problem was that no one cooked like mom, with pasture-raised meat and organic and local vegetables. After 2 years of searching, Hannah and Marian opened Mimi Cheng’s Dumplings in New York City’s East Village. All the dumplings are based on and hold true to their mom’s recipes, while the monthly specials are less traditional. Follow Mimi Cheng’s Dumplings on Facebook, Twitter, and Instagram.
- Talking Top Tens: Janice KaplanJanice Kaplan is the author of more than a dozen popular novels and non-fiction books. Her most recent book, The Gratitude Diaries, was a New York Times bestseller and has gotten attention around the world. Janice was the editor-in-chief of Parade magazine and the creator and executive producer of numerous network television shows. She has appeared regularly on programs including The Today Show and Good Morning America. Find out more about Janice when you visit janicekaplan.com or gratitudediaries.com and follow her on Twitter.
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