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- Talking Top Tens: Kelli J. BartlettKelli J. Bartlett joined GLAMSQUAD as the Director of Makeup Artistry, bringing a decade of experience on red carpets, runways and editorial fashion pages. Kelli cultivated an elite clientele while artist and manager at an industry-leading cosmetics company where she fine-tuned her work, which has appeared in Harper’s Bazaar, US Weekly and Vanity Fair, among others. At GLAMSQUAD, Kelli is responsible for the rigorous vetting and training of all GLAMSQUAD makeup artists as well as keeping the GLAMSQUAD Makeup Menu outfitted with wearable, on-trend beauty looks. Making women look and feel beautiful, combined with superior customer service, are hallmarks of Kelli’s work. Follow Kelli’s glamorous adventures on Twitter and Instagram, and keep up with GLAMSQUAD on Twitter, Instagram and their app, which brings expert stylists to your door in just a few clicks!
- Talking Top Tens: Alison CayneWhile working towards a master’s in food studies at NYU, Alison Cayne became inspired by activist and teacher Joan Gussow. Alison focused her efforts on educating people about the importance of a healthy food system and our role as consumers, voters and cooks within that system. In January 2012, she opened Haven’s Kitchen, a cooking school with café and private event space, with the hopes of advancing Gussow’s ethos of education, sustainability and integrity. Alison is committed to promoting good food policy and community activism and serves on the board of Edible Schoolyard NYC, Just Food and Food and Environmental Reporting Network. She has written for Huffington Post, USA Today and Find Eat Drink, and has been featured in publications such as The New York Times, Vogue, Domino, Remodelista and Living Etc.
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