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- Talking Top Tens: Nicole CentenoNicole Centeno is a French Culinary Institute–trained chef and the founder and CEO of Splendid Spoon, an e-commerce business that provides all the tools and meals you need to create a peaceful relationship with food and your body. At Boston College, she studied diet therapies as treatment for illness and has taught cooking and nutrition courses at Columbia University. Centeno has also cooked in New York City restaurants, managed a catering business and worked in media strategy at Conde Nast. Nicole is the author of the newly released Soup Cleanse Cookbook, published by Rodale. She currently lives in Brooklyn, NY, with her two sons, and can be followed on Instagram at SplendidSpoonNY and NicCent and on Twitter.
- Talking Top Tens: Elisabeth EganElisabeth Egan is the books editor at Glamour. Her essays and book reviews have appeared in Self, Glamour, O Magazine, People, Publishers Weekly, Kirkus, Huffington Post, The New York Times Book Review, LA Times Book Review, The Washington Post, Chicago Sun-Times, and the Newark Star-Ledger. She lives in New Jersey with her family. Follow Elisabeth on Twitter for more info!
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