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- Talking Top Tens: Rachel HofstetterFor years, Rachel Hofstetter was paid to eat and drink as a food editor at places like O, the Oprah Magazine (dream!). But besides the copious amounts of chocolate and cheese, her favorite part of the job was talking with up-and-coming food entrepreneurs. Their stories led to Cooking Up a Business (Penguin), an insider guide to the world of food startups. As she wrote the book, Rachel picked up the entrepreneurial itch (it’s contagious!). When an idea she and her husband created for their own wedding turned out to be immensely popular, she left her formal food editor career to launch guesterly. Today, the guesterly software platform enables anyone to create a custom photo directory for life’s special events like weddings, reunions, and more. Follow Rachel and guesterly via Twitter.
- Talking Top Tens: MaryAnn BekkedahlAs president and co-founder of Keep, MaryAnn oversees strategy, customer acquisition, branding, content and business development initiatives. She is an accomplished media executive with 18 years experience in consumer magazine and website publishing. Prior to joining Keep, she was EVP, Group Publisher at Rodale, a global content company in health and wellness, and the publisher of Men’s Health, Women’s Health, and Runner’s World properties, amongst others. Follow Keep on Instagram and download the Keep app.
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