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- Talking Top Tens: Rachel HofstetterFor years, Rachel Hofstetter was paid to eat and drink as a food editor at places like O, the Oprah Magazine (dream!). But besides the copious amounts of chocolate and cheese, her favorite part of the job was talking with up-and-coming food entrepreneurs. Their stories led to Cooking Up a Business (Penguin), an insider guide to the world of food startups. As she wrote the book, Rachel picked up the entrepreneurial itch (it’s contagious!). When an idea she and her husband created for their own wedding turned out to be immensely popular, she left her formal food editor career to launch guesterly. Today, the guesterly software platform enables anyone to create a custom photo directory for life’s special events like weddings, reunions, and more. Follow Rachel and guesterly via Twitter.
- Talking Top Tens: Jess TeutonicoJess Teutonico has been working in Kenya since 2006, building sustainable programs in remote areas with the indigenous tribes that address basic human needs through her organization, Under the Acacia. She is also the Executive Director for legendary music producer and Grammy winner Nile Rodgers’ organization, We Are Family Foundation, where she leads the most sought after international youth initiatives including Three Dot Dash and TEDxTeen. Previously, she was a consultant at TED Conferences and a Special Events Director at Vogue Magazine and spent a decade producing fashion shows and events for top luxury brands such as Gucci, Yves Saint Laurent and Tom Ford.
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