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- Talking Top Tens: Amanda H. and Merrill S.Amanda Hesser is the CEO and co-founder of Food52, which has won the James Beard Awards’ Publication of the Year and the IACP’s Best Culinary Website. Named one of the 50 most influential women in food by Gourmet, she wrote the award-winning books Cooking for Mr. Latte & The Cook and the Gardener, as well as The Essential New York Times Cookbook, a Times bestseller. Follow her on Instagram and Twitter. After graduating from Brown and Le Cordon Bleu, Merrill Stubbs, co-founder and president of Food52, worked at Cook’s Illustrated and behind the counter at Flour Bakery in Boston’s South End. In addition to her work with Amanda on The Essential New York Times Cookbook, Merrill has written for the Times’ T Living, Edible Brooklyn and Body+Soul. Follow her on Instagram and Twitter.
- Talking Top Tens: Kellee KhalilKellee Khalil is a Cali transplant who moved from the West Coast to NYC a little over five years ago and never looked back. She’s the Founder, CEO and overall #girlboss of Lover.ly and is responsible for making sure that with each day that passes, #TLT (the Loverly team) is one step closer to wedding world domination. Kellee is the brains behind the first-ever Virtual Wedding Planner app and the author of The Loverly Wedding Planner, an “I Do” go-to guidebook for modern couples. Follow her on Twitter and Instagram
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