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- Talking Top Tens: Amy OdellAmy Odell is the author of Tales From the Back Row: An Outsider’s View From Inside the Fashion Industry, a humorous look at what it’s really like to work in the world of high fashion. She’s also the editor of Cosmopolitan.com, the largest community of millennial women on the internet, where she oversees editorial content, social media, and original video. Since joining the website in September 2013, she’s more than tripled traffic to surpass 37 million readers each month, and has expanded coverage to include a wide range of feminist, political, and LGBTQ topics alongside celebrity news and style coverage. You can find out more about Amy by checking out her Twitter, Instagram, Facebook, and/or Snapchat (@amylynnodell) accounts!
- Talking Top Tens: Hannah ChengHannah and her sister Marian live to eat, especially their mom’s home-cooking. After their parents moved from New York to the West Coast, their steady supply of homemade dumplings came to a screeching halt, leaving the two to search for dumplings just the way mom made them all around New York City. The only problem was that no one cooked like mom, with pasture-raised meat and organic and local vegetables. After 2 years of searching, Hannah and Marian opened Mimi Cheng’s Dumplings in New York City’s East Village. All the dumplings are based on and hold true to their mom’s recipes, while the monthly specials are less traditional. Follow Mimi Cheng’s Dumplings on Facebook, Twitter, and Instagram.
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