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- Talking Top Tens: Alison CayneWhile working towards a master’s in food studies at NYU, Alison Cayne became inspired by activist and teacher Joan Gussow. Alison focused her efforts on educating people about the importance of a healthy food system and our role as consumers, voters and cooks within that system. In January 2012, she opened Haven’s Kitchen, a cooking school with café and private event space, with the hopes of advancing Gussow’s ethos of education, sustainability and integrity. Alison is committed to promoting good food policy and community activism and serves on the board of Edible Schoolyard NYC, Just Food and Food and Environmental Reporting Network. She has written for Huffington Post, USA Today and Find Eat Drink, and has been featured in publications such as The New York Times, Vogue, Domino, Remodelista and Living Etc.
- Talking Top Tens: Lisa SugarLisa Sugar is the co-founder and president of the global media company, POPSUGAR. Her first book, Power Your Happy: Work Hard, Play Nice & Build Your Dream Life, published by Dutton in September 2016, details how she started POPSUGAR and outlines her “work hard, play nice” management style, as well as lessons learned from mentoring a large and diverse staff. Lisa lives in San Francisco with her husband, three daughters, and a Jack Russell Terrier. You can follow Lisa on Twitter and Instagram for everything POPSUGAR and more!
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