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- Talking Top Tens: Jeni Britton BauerJeni Britton Bauer opened Jeni’s Splendid Ice Creams in 2002 with the singular goal to make better ice cream. Today she and her hands-on crew make every batch of ice cream in their Columbus kitchens with milk from grass-grazed cows, Ohio wildflower honey, whole fruits, vegetables and herbs from nearby farms, as well as rare, carefully sourced ingredients from around the world, including direct-trade vanilla and fair-trade, bean-to-bar chocolate. Jeni’s Splendid Ice Creams—a certified B Corp that works in tandem with the people who produce their ingredients—has been praised by The New York Times and Food & Wine. Jeni is the author of the best-seller Jeni’s Splendid Ice Creams at Home, which earned her a 2012 James Beard Award. Jeni’s latest book, Jeni’s Splendid Ice Cream Desserts, was published by Artisan in 2014. Follow Jeni’s via Facebook, Pinterest, Twitter and the blog.
- Talking Top Tens: Wendi Koletar MartinWendi Koletar Martin is the owner of Kick Pleat, a fabulous women’s retail store located in both Austin and Houston, as well as online at kickpleat.com. She runs the booming businesses from Austin, TX where she lives with her two beloved children and husband. Follow Wendi on Instagram, Facebook, and Pinterest. And be sure to check out her killer store, Kick Pleat, here.
- Popular This Week:Maidenform Skinny Sheers