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- Talking Top Tens: Jeni Britton BauerJeni Britton Bauer opened Jeni’s Splendid Ice Creams in 2002 with the singular goal to make better ice cream. Today she and her hands-on crew make every batch of ice cream in their Columbus kitchens with milk from grass-grazed cows, Ohio wildflower honey, whole fruits, vegetables and herbs from nearby farms, as well as rare, carefully sourced ingredients from around the world, including direct-trade vanilla and fair-trade, bean-to-bar chocolate. Jeni’s Splendid Ice Creams—a certified B Corp that works in tandem with the people who produce their ingredients—has been praised by The New York Times and Food & Wine. Jeni is the author of the best-seller Jeni’s Splendid Ice Creams at Home, which earned her a 2012 James Beard Award. Jeni’s latest book, Jeni’s Splendid Ice Cream Desserts, was published by Artisan in 2014. Follow Jeni’s via Facebook, Pinterest, Twitter and the blog.
- Talking Top Tens: Catherine LoweCatherine Giudici Lowe is best known for winning The Bachelor Sean Lowe’s heart on season 17 of the ABC reality show in 2013, but since her stint on reality television she has become a wife, a mother, and an owner of a luxury stationery company. Catherine is a fashion lover and enjoys having fun with her own style which she describes as "chameleon eclectic". She uses various outlets (cooking, graphic design, fashion, babies) to play with her passion: to create. Follow Catherine on Instagram, Facebook, and Twitter and check out her company LoweCo. here.
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