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- Talking Top Tens: Amber FarrDesigner Amber Farr of Flynn Skye Clothing, comes from an extensive background in fashion. Her line is about simplicity with an edge—waking up and throwing on a dress that you can rock to coffee, the beach, or a nice dinner. She creates unique, blissful yet adventurous clothing, inspired and named after her daughter who is the most magical and free spirit she knows—doing everything she wants with little fear and a huge smile. In addition to her daughter, Farr also takes inspiration from many places. Living in a variety of locations such as London, France, Germany, Tahoe, Big Bear, and Malibu, has helped fuel her creativity. She has now been in Venice for over 15 years and can be considered a true “Venetian"—designing a coveted label among this unique beach city. Channeling all her experiences into her collection, Farr’s clothing embraces the aspect of no limit or boundary—the total package of beautiful. Follow Flynn Skye on Instagram, Facebook, and Pinterest or at flynnskye.com.
- Talking Top Tens: Lauren SnyderLauren Snyder is a mother, wife, entertainer, self-taught culinary expert, recipe enthusiast, and founder of Method to my Meals based in Dallas, Texas. Having a schedule herself that would make your head spin, Lauren aims to provide homemade - for all skill levels - recipes to her readers with proven methods for success. Method to my Meals is a cooking blog for anyone that wishes to explore in their kitchen and eat delicious, achievable food. The blog provides readers with easy-to-follow recipes that might seem intimidating but are made simple with Lauren’s proven methods. Method to My Meals also focuses on ways to streamline the cooking process, from simply planning menus ahead of time to using last night’s leftovers in tonight’s recipe. Method to my Meals embodies a creative interactive platform full of educational advice for the modern cook and appeals to everyone, from beginners to experts, in the kitchen. You can follow Lauren on Instagram, FaceBook, Pinterest, and Twitter.
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