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- Talking Top Tens: Umber AhmadUmber Ahmad founded Mah-Ze-Dahr Bakery | A Colicchio Discovery in 2013 as a way to transport the curious on a delectable journey of mystery and desire. Started in 2013, the luxury food concept creates memories through combining classic recipes, global spices and an elevated sensory experience. Having spent much of her career on Wall Street, Umber decided to bring together her financial expertise with her passion of food to create a global brand rooted in the staunch belief that what you eat changes who you are as a person. Umber and the bakery have been featured in the New York Times, Food & Wine and O Magazine, among others. Follow Mah-Ze-Dahr Bakery on Twitter and Instagram.
- Talking Top Tens: Brooke Taylor CorciaBrooke Taylor Corcia is the Founder and CEO of The Dreslyn, an online specialty store delivering understated luxury for confident women. Her refined selection of apparel, beauty, home objects and accessories from emerging and established designers promotes natural beauty and timeless style. She runs the family-owned company from Los Angeles with her husband, Daniel Corcia, and brother, Brandon Taylor. Follow The Dreslyn on Instagram and Pinterest!
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