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- Talking Top Tens: Erin SachseLA native Erin Sachse is the founder and designer of Eriness Jewelry. Erin launched Eriness in 2011, the same year she graduated high school and began her studies at Boston University. During her 4 years in college, Eriness was showcased in dozens of stores across the country, including Fred Segal, Joes Jeans and Anthropologie. Eriness continued to mature as a brand as did Erin’s own tastes, inspirations and abilities. Shortly after graduation, she launched the newest Eriness collection, Sunset Blvd, a fine jewelry line that blends casual everyday wears with the luxury of fine diamonds. Since the launch of Sunset Blvd in early 2016, Eriness has continued to grow, with recent features in Sports Illustrated Swimsuit. Eriness has also found placement in Elyse Walker among other stores. Be sure to follow @Erinessjewelry on Instagram to see her beautiful designs and shop her collection online!
- Talking Top Tens: Amanda H. and Merrill S.Amanda Hesser is the CEO and co-founder of Food52, which has won the James Beard Awards’ Publication of the Year and the IACP’s Best Culinary Website. Named one of the 50 most influential women in food by Gourmet, she wrote the award-winning books Cooking for Mr. Latte & The Cook and the Gardener, as well as The Essential New York Times Cookbook, a Times bestseller. Follow her on Instagram and Twitter. After graduating from Brown and Le Cordon Bleu, Merrill Stubbs, co-founder and president of Food52, worked at Cook’s Illustrated and behind the counter at Flour Bakery in Boston’s South End. In addition to her work with Amanda on The Essential New York Times Cookbook, Merrill has written for the Times’ T Living, Edible Brooklyn and Body+Soul. Follow her on Instagram and Twitter.
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